A tasty spread of new music

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Every couple of years Latvians get a taste of some fresh butter. Sviests IV, that is – the compilation of what’s new in the world of Latvian ethnic and ethnic-inspired music (sviests means butter in Latvian). This fourth edition of the Sviests series was released in late 2011 and contains 22 samples of everything from a popular turn-of-the-20th-century song to modern music for the concert kokle, from a traditional harvest melody to folk-rock and ambient music.

Kristīne Kārkle-Puriņa and her band of Folkvakars musicians start off the CD with “Skaista mana tēva sēta” that brings to mind the Latin American tropics. “As beju muotei vīneiguo meita” introduces Vīteri, an energetic and fun group of teenagers from Rēzekne. Julgī Stalte and Leanne Barbo (a.k.a. the Estonian bagpipe player) form the core of Tai tai, whose catchy song “Opsasā” sticks in my mind long after the disc has finished playing. Krampis, a rock band from Līvāni, bases its songs on folk melodies. The Canadian-Latvian group Tērvetes trubadūri sings a gutsy rendition of “Kas redzēja auseklīti”, which is followed by another soldier’s song performed by the new group DER.

Latvīte Podiņa’s electric kokle has caused a sensation in Latvia. A song by her contemporary group Vētras saites is also included on Sviests IV and brings to mind Mike Oldfield’s “Discovery”. The heavier sound of Ēnu kaleidoskops and their “Upura dziesma” follows. Pērkonvīri make use of another electric kokle by adding a circus of percussion over loops of Laima Jansone’s playing. Trakula have taken a traditional name-giving ceremony song and given it a medieval reworking that includes the obligatory bagpipes and drums yet still concludes on a delicate note. The next song – “Kur tu skrīsi” by the youth group Rudzi – begins with the rough, rhythmic sound of the ģīga. Not really at home in either the world of ethnic or academic/classical music, the concert kokle finds a home on Sviests IV with an original composition for the Teiksma ensemble of concert kokle players, established in 1955. Liene Brence and Aiga Sprindža play and sing “Vysu dīnu jumi jiemu”, mesmerizing the listener with the cimbalom. Sviests IVhas included a song each by the exciting new group Miglas asni as well as the folk music icon Austris Grasis and his clarinet.

In between are songs by long-standing groups Iļģi and Laiksne and the more recent Vilkači and Lāns – can you pick out the “clay pot” without referring to the liner notes? The disc ends on a traditional, acoustic note with “Skaista muižeņa” by the Latgalian folk band Ilža, “Pa taciņu gar upmalu” by Hāgenskalna muzikanti, and a bachelor’s version of “Pankūkas”.

Next time you’re in Latvia, look for the all-yellow CD – it stands out on shelves like a tub of fragrant, freshly hand-churned butter on the table. Also available from Lauska: www.lauska.lv

Details

Sviests IV

Various artists

Lauska,  2011

Track listing:

Skaista Mana Tēva Sēta
Trīs Rītiņi Saule Lēca
As Beja Muotei Vīneigo Meita
Opsasā
Suņi Rēja
Kuopu, Kuopu Kolnā
Kas Redzēja Auseklīti
Uz Kariņu Es Aizgāj
Šķērsu Dienu Saule Tek
Upura Dziesma
Tumsā Gāju Vakarā
Ūsiņš
Kūmāmi ledama
Kur Tu Skrīsi
Dejas Sajūta
Vysy Dīnu Jumi Jiemu
Malējbalsis
Labāk Kuļu Rudza Riju
Doncuot Guoju Ar Meitom(i)
Skaista Muižeņa
Pa Taciņu Gar Upmalu
Vecpuiša Pankūkas

On the Web

Lauska

Find out more about this CD on the Lauska web site. LV

Where to buy

Purchase Sviests IV from BalticShop.

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Lieldienas traditions celebrate rebirth

Although the ground is typically still snow-covered and frozen, the spring equinox, called Lielā diena or Lieldienas (The Great Day or Days), marks the middle of spring in Latvian folklore. On this day, March 21, night and day are of equal length.

Despite the empty cupboards at the end of winter, this is a happy holiday. The sun plays a large role at Lieldienas. Everyone celebrates its return and the lengthening days, marking the sun’s victory over darkness. At Lieldienas Latvians eat all kinds of round foods to signify the sun. Breads and sweets are baked in round shapes; puddings and head cheese are made in round molds.

And just as at the Christian Easter feast, Latvians eat hard-boiled eggs at Lieldienas. In many cultures, the egg symbolizes the beginning of life, of the world, and in this case, of a new year.

Ask anyone of Latvian descent, and you’ll hear about eggs wrapped and boiled in onion skins. The result is an array of absolutely beautiful brown, yellow and orange marbled tones. But red cabbage, turmeric, birch leaves, bark, moss and other natural dyes are also used. The dyed eggs tend to have earthy colors. Some people scratch designs into dark colored eggs, but they traditionally do not create intricately colored and decorated eggs like the Ukrainians.

Before you eat an egg, you should find another person with whom to “hit eggs.” Hit the ends together, and usually the person whose egg breaks gives it to the other person to eat. Some families play the other way around: the person with the unbroken egg keeps playing the game until his or her egg breaks, and only then can they eat it.

Spring really is in the air, and people cannot resist anything green. They like to bring lilac branches into the house a week to 10 days before the celebration to force leaves or to sprout oats or wheat berries in shallow dishes. And of course, what would a Lieldienas celebration (or Easter, for that matter) be without pussy willows—pūpoli—in a vase? (Hence, Pūpolu svētdiena, the Latvian name for Palm Sunday. Many of the pre-Christian Lieldienas traditions have been transferred to Christian Easter celebrations.)

Other outdoor traditions should be noted, too. One is supposed to wake up before dawn and wash one’s face in running water, such as a spring or stream. Unfortunately, often the ice has to be broken first and the water is really cold. This is to ensure that you will not be sleepy the coming summer. Also, water is said to have special healing qualities on the morning of Lieldienas. Then, climb the nearest hill and, as the sun peeks over the horizon, greet it with songs. If the sky is clear, this is truly a wonderful sight!

On your way back home make lots of noise to chase all of the birds away. This tradition finds very ancient roots in the belief that birds are the bringers of illness and misfortune. Those who did not wake up early receive spankings with switches and pussy willows. But these spankings are not meant to hurt; instead, they are supposed to bring health and alertness.

Perhaps the most widely practiced tradition associated with Lieldienas is swinging. Much attention is paid to where the swing is hung, as well as to who pushes the swing. The swings are often so huge, that two people at a time climb on and swing while standing up. Everyone is supposed to swing, even if it’s just a couple of slow swings back and forth, to ensure fertility in the coming season, but also so that the mosquitoes won’t bite all summer. The onlookers sing constantly: “Iešūpoja, ielīgoja, kas iekāpa šūpolēs?” (Swing, swing, who climbed onto the swing?). They make up the next verses describing the person on the swing, sometimes praising him or her, sometimes poking fun at or chiding the person. It is a good idea to have a few hard-boiled dyed eggs in your pocket, so that you can “pay” the person who pushes you. This is also a time for young people to flirt.

It’s also worth noting that for the die-hard folklorists in Latvia, the exact date the spring equinox is celebrated changes from year to year. For example, this year – 2012 – the folkorists will be celebrating the pre-Christian Easter celebration on 8th April, the same date this event will be marked on the Christian calendar. This could be for practical reasons, as the 21st March, the date of the spring equinox falls in the heart of winter.

Lieldienas is for the most part a morning festival, although the holiday used to be celebrated for three or four days, as was customary for big celebrations. The day gets off to a very early start, and by the time the meal is finished, it’s not even close to noon.

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Basket of Latvian traditional Easter eggs boiled in onion skins. Photo: Amanda Jātniece

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Folklore group “Savieši” celebrating Easter. Photo: Amanda Jātniece

NYT: For a couple million euros, Latvian manor is all yours

A 16th century manor property in rural Latvia, plus its 95-room mansion, has been featured in the real estate section of The New York Times.

Kukšu Manor House (Kukšu muiža), which now serves as a hotel, is located near Tukums and is on the market for EUR 2.1 million (about USD 2.8 million), according to the newspaper.

“This 17-acre property in the Latvian countryside, known as Kukšu Manor, was first mentioned in historical documents in 1530,” reporter Alison Gregor wrote in a story posted April 4. “The current owner describes the 18,000-square-foot home as having had a long, rich history of ownership. It underwent an extensive renovation in 1856, and after World War II was used by collective farmers.”

The story continues by describing the property and the mansion, but also examines the slow recovery of the Latvian real estate market, which was beaten back when the country’s economic bubble burst as part of the global recession.

The Kukšu manor opened as a hotel in 2006, according to the property’s website, www.kuksumuiza.lv.

The property is listed by Rīga-based Baltic Sotheby’s International Realty. While buying the Kukšu manor would set its new owner back a couple of million euros, it is not the most expensive real estate listed by Sotheby’s in Latvia. That honor goes to the manor house at Krimulda, near Sigulda, priced at EUR 8.5 million (about USD 11.3 million).

Kukšu muiža

The Kukšu Manor House, which sits on a 17-acre property near Tukums, has been highlighted by The New York Times in a story about Latvia’s real estate market. (Photo by Baltic Sotheby’s International Realty)

Andris Straumanis is a special correspondent for and a co-founder of Latvians Online. From 2000–2012 he was editor of the website.